We’re all back in town this week and ready to resume our normal schedule. Well, at least I am. The kids had a blast last week spending time with their grandparents.
They got to do a little swimming.
Then we visited a local petting zoo.
(Sorry about the terrible photo quality. I took the pictures with my cell phone. Obviously, I didn’t have sense enough to pull my good camera out of my purse and take pictures with it. 😳 )
Nevertheless, we had fun, but we’re back and ready for a new week to begin.
As far as my meal plan goes this week, I’ve got several new recipes I’m excited about trying.
~Here’s what’s cooking this week~
Breakfast – Cinnamon Raisin Granola with Yogurt
Dinner – Spaghetti w/ Pasta Sauce, Salad
Breakfast – Oatmeal, Fruit
Dinner – Pinto Bean Casserole, Salad
Breakfast – Eggs, Veggie Sausage Links
Dinner – Chicken Tetrazzini, Cucumber Salad
Breakfast – ????
Dinner – Hamburgers, Garden Pasta Salad
Breakfast – Cereal
Dinner – Santa Fe Soup
Hope you have a great week!
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