Photo By dbgg1979
Ingredients
- 1 lb ground chuck
- 1 small onion, chopped
- 1 1/2 tsp minced garlic
- Salt and pepper to taste
- 1 (1 lb 10 oz) jar Ragu Spaghetti Sauce
- 1/2 can petite diced tomatoes
- 1/2 cup water
- 3/4 tbls sugar
Directions
- Place ground chuck, onions, garlic and salt and pepper in large saucepan and brown chuck.
- Drain chuck and return to saucepan.
- Add Ragu, tomatoes, water, and sugar and simmer until heated.
Serves 4 -6
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